Description
A modern twist on a national favourite, bringing the rich, warming notes of Penderyn single malt whisky to the heart of this traditional treat. These whisky Welshcakes are whisky infused sultanas and just the right amount of Penderyn whisky folded into the dough. We have also added some Welsh honey and a pinch of ginger, which offers a rich and indulgent take on a timeless snack.
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